RECIPES AND MORE FROM AN URBAN KITCHEN

Saturday, December 31, 2011

Happy New Year!


I've spent this last day of 2011 relaxing, reflecting, and doing some of the things I love most. After waking up at my boyfriend's apartment, I went for a long run, hung out with my pup Suz Monster, and cooked a special lunch, finally trying out the recipe for Marlow & Sons' famous brick chicken. I hope you all got to indulge in some of your favorite things today to celebrate a very good year.

For me, the party continues tonight with a dinner at Lucky Strike with some of my nearest and dearest, followed by a masquerade at the Soho Grand Hotel, and possibly a late-night pit stop at Westway. I love New Year's Eve, when everyone gets to come together and let loose a little before a big fresh start in the form of a whole new year. Here's to making 2012 even more fantastic than 2011 was. Thanks for reading, and for all of your support, always. xo

3 comments:

  1. Have a great time tonight! It's great that you were able to relax this time of year. Happy New Year!

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  2. I have been loving you blog for a while, and have cooked some great meals thanks to you - just wanted to wish you a Happy New Year xoxo

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