A Spring Lunch with Canal House and MyHabit

Last week, I got to meet two women who I've loved and idolized from afar for the longest time. MyHabit took me to the Canal House kitchens in Lambertville, NJ, where Melissa Hamilton and Christopher Hirscheimer cook, work, and turn out the most beautiful cookbooks. They made a ridiculously delicious spring lunch for us while we were there composed of pickled shrimp, the first spring asparagus, roasted lamb, a lemony orzo, and pavlova for dessert. Get all the recipes and read more HERE. xo